Welcome to the Butcher’s Blueprint! Amanda Hand is owner of MKONO Farm in Bloomington, Indiana and known for her work with unique value added products and the kunekune pig.

During this webinar Amanda will be discussing the best way to navigate through your butcher’s cut sheet to make the most of the animal that has been harvested!

Some questions that will be answered are : What questions should you ask your butcher? What is this the difference between this cut and that one? Why is it that I can get a tenderloin back but not bone in pork chops? What products are best to get from a kunekune pig? Which products might I want to avoid with this breed? and so on and so forth.

If you have these questions and want them answered, then this is the webinar for YOU.

Q& A session at the end will give everyone opportunity to ask anything about their unique circumstances.

I do encourage each participant to have their butcher’s cut sheet in front of you during the webinar!

Everyone who purchases the webinar will have access to the replay and receive that within 10 days from the air date.